Experts concerned over farmers' slow adoption of new crop varieties
Some of the experts attending the National Variety Release Committee (NVRC) meeting. Photo/VICENT LUSAMBYA
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Experts explain that these new varieties undergo rigorous testing to ensure they are more resilient to climate change, pests, and diseases. However, despite their proven benefits, many farmers continue to rely on traditional crops, which often result in lower yields and reduced income
Agronomists have expressed concern about the slow pace at which farmers are adopting new, high-yielding, and disease-resistant crop varieties.
Experts explain that these new varieties undergo rigorous testing to ensure they are more resilient to climate change, pests, and diseases. However, despite their proven benefits, many farmers continue to rely on traditional crops, which often result in lower yields and reduced income.
Dr Joseph Kitafunda Twine, the chairperson of the National Variety Release Committee (NVRC), stated that, while improved crop varieties have been developed, many farmers remain hesitant to adopt them. He emphasized that these varieties offer enhanced nutritional content and can thrive under challenging environmental conditions. "Because these varieties are thoroughly researched and studied before release, they are more resilient to climate change and pests," he said. "However, despite these advantages, many farmers remain skeptical about adopting them, and we urgently need to bridge that gap."
Dr Kitafunda also highlighted concerns regarding the availability and affordability of seeds, as well as the lack of knowledge on how to cultivate these varieties effectively.
Agronomists warn that the reluctance to adopt new technologies is not only affecting farmers' livelihoods but is also threatening the country's food security.
Some of the new banana varieties yet to be released. Photo/VICENT LUSAMBYA
Speaking at the 46th Variety Release meeting organized by the NVRC at the National Agricultural Research Laboratories, Kawanda, on Friday, Mr. Paul Kiyemba stressed that successful dissemination of new crop varieties depends on prioritizing engagement with Agricultural Extension Workers.
As the Kalungu District Local Government Extension Officer and a member of the NVRC, Mr. Kiyemba pointed out that these workers are uniquely positioned to connect farmers with new crop varieties due to their direct access to farmers in their respective districts. "In the past, we used to have regular interactions with agronomists and researchers, where we would receive briefings on new crop varieties. We would then pass this information on to farmers in an informed way. Unfortunately, this is no longer happening," he said.
He added, "We need the Ministry and other relevant agencies to play a more active role in engaging with us so we can effectively bridge this gap."
Among the new crop varieties to be released are foxtail millet, maize, banana, and Irish potatoes. Agronomists say these new varieties have been shown to be resilient to climate change, pests, and diseases.
