UNBS is enforcing meat standards to protect consumers’ health and safety

Reports that meat sales in Kampala have gone down following the ongoing joint operation between the Kampala Capital City Authority (KCCA) and the Uganda National Bureau of Standards (UNBS) to ensure compliance to hygiene standards among butcheries have once again raised the spotlight on standards in the meat industry.
The mandate of UNBS is to promote competiveness of local industries by developing standards and certifying quality products. In addition, UNBS enforces standards to protect the health and safety of consumers and the environment against dangerous and sub-standard products.


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