Restaurant review. At Kabira Country Club they have introduced a section for Pub and Restaurant whose menu is quite impressive
The menu of the Tamarai will leave you yearning for more Pan Asian and Far East fare
When Covid-19 hit the hospitality industry, NP Baguma and Sons made do by introducing a barbecue, which is the hot item on the menu
When I clicked on slide 3 it would turn up blank, despite my painstaking copy-pasting. This entire process took me two precious hours
The hospitality industry has suffered a blow. We bring you the second part of what ought to be done.
